Caputo ' 00' Pizzeria Flour (Blue)

5 (226) · € 22.99 · En Stock

If you are looking for a tasty crisp crust on the outside, with a fluffy light interior crumb, this flour is ideal.     Antonio Caputo 00 Pizzeria flour is used by over 80% of pizza makers in Naples, Italy.   It is highly sought after by pizza afficionados looking to replicate the quality of pizza found in Naples. The 00 Pizzeria flour is often referred to, informally, as Caputo Blue because it comes in 55 lb (25 kilo) bags that are distinguished by blue borders. To better accomodate the consumer at home, Vincenzo

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Professional pizza flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924 High quality, Made in Naples Italy: our signature product, demanded by maestri pizzaioli all over the world. A flour with elastic, resistant gluten and high quality-protein resulting in a consistent long-rise dough.