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How to make our quick and easy tahini recipe that’s much better than anything you can buy at the store. Plus, lots of suggestions for using it.
Making tahini at home is easy and cheaper than buying from the store. We recommend looking for sesame seeds in bulk bins or at International, Asian, and Middle Eastern markets for the best deals. While tahini can be made from unhulled, sprouted, and hulled sesame seeds, we prefer hulled seeds for tahini. Tahini can be kept in the refrigerator for a month.
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