Basic introdution to sake, a Japanese alcoholic beverage made from fermented rice.
Provisions - Sake, also spelled saké also referred to as Japanese
TIL Japanese rice wine used to be made (and still is made) from
From the supplier: Yucho Shuzo has produced sake for over 300 years in Nara, an area long considered to be the birthplace of sake in Japan. Made from
Yucho Shuzo Kaze No Mori Wind of the Woods Junmai Sake (720ml)
Let's Stop Calling Sake Rice Wine, It Deserves Better
Japanese rice wine - Sake #1 Photograph by Aleksandr Volkov - Fine
Sake 101: A drinker's guide to Japanese rice wine
Sake – Japanese Cooking 101
Jinyu Ukiyoe Blowing Vidro — MTC Sake - Japanese Beverage
A premium cooking sake (rice wine) made with high quality sake rice from Gifu Prefecture by Japanese alcohol manufacturer Hakusen brewery. , The
Hakusen Fukuraijun Junmai Cooking Sake Premium Cooking Rice Wine 720ml
Sparkling Sake – Japanese Rice Wine – Glass Of Bubbly