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Sesame, erect annual plant of the family Pedaliaceae, cultivated since antiquity for its seeds, which are used as food and flavoring and from which a prized oil is extracted. Learn more about the nutritional properties, history, and uses of sesame in this article.
Black sesame seeds add an earthy nutty taste to Asian cuisine. Sprinkle on rice, vegetable and noodle dishes. Use as a garnish on your favorite
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