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Trancheuse 3en1 Fast Slicer - Cuisine - Store Line

Trancheuse 3en1 Fast Slicer - Cuisine - Store Line

4.5 (448) · € 22.99 · En Stock

Blade Meat Slicer high-quality stainless steel blade commercial semi- automatic meat slicer in silver is specifically designed for commercial use in restaurant, commercial kitchen, butcher shops, delis, farms and even home use. Powerful 320-Watts of motor power for commercial applications. It is perfect for slicing meats (recommended), vegetables, cheeses and fruits smoothly, quickly and effortlessly up to .6 in. thick (0-16 mm) with the numerical scale knob.

Barton 320-Watts Commercial Stainless Steel Semi-Automatic Electric Meat Slicer with 12 in. Blade and Built-In Sharpener

【UPGRADE PRO MEAT SLICER】Upgraded blade is sharper, stronger and more durable. Equipped with Two upgrade 304 stainless steel

FOHERE Meat Slicer for Home Use, 200W Electric Deli Food Slicer with Removable Two 7.5” Blades, 0-15 Precise Thickness Knob Cut Deli Food, Meat Ham

200W Meat Slicer with Two 7.5” Blades & One Stainless

Trancheuse 3en1 Fast Slicer - Cuisine - Store Line

Red Line 250 is a professional slicer with stainless steel blade, designed and engineered by Berkel. Red Line 250 is a professional slicer with high safety standards with stainless steel blade that ensures uniform slices with a perfect cut reducing waste, designed and engineered by Berkel.

Berkel Red Line 250 Food Slicer - Black

Foldable For Easy Storage - Sleek foldable and compact design make this meat slicer greatly save space and doesn't take up much room on the counter

Moongiantgo Foldable Meat Slicer Electric Deli Slicer for Home with Removable 7.5 Stainless Steel Blade, 0-15mm Adjustable Slicing Thickness, with

Trancheuse 3en1 Fast Slicer - Cuisine - Store Line

Vegetable slicer - for slices, sticks and cubes - Börner FRANCE

Nesco Food Slicer

Buy Best & Professional Meat Slicers for Domestic Use (120V)

And if you're slicing through ham, bacon, prosciutto, cheeses, or other gourmet foods you want to be able to control the thickness and cut as out as much as possible without slowing down.