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Cream of tartar or potassium bitartrate is a common household chemical and cooking ingredient. Learn some useful facts about this ingredient.
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Pradip Enterprises E.A. - 𝐓𝐡𝐞 𝐒𝐭𝐚𝐛𝐢𝐥𝐢𝐳𝐢𝐧𝐠 𝐀𝐠𝐞𝐧𝐭 Cream of tartar is a stabilizer also known as potassium bitartrate Adding a small amount of cream of tartar when you're beating egg whites—usually 1/8
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