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• What Is a Couscoussier and Do You Need One?

What Is a Couscoussier and Do You Need One?

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A couscoussier is a piece of traditional North African cookware often associated with Moroccan cuisine. It's used to steam couscous over the meat and vegetables the couscous will be served with. We explore if you need a couscoussier to cook couscous and what other uses there are for a couscoussier.

The Oxford English Dictionary - OED #WordOfTheDay: couscoussier, n. A steamer used to cook couscous, consisting of two interlocking pots, the upper one holding the couscous and having a lid and perforated

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