Wasa Cracker Bread Breakfast Whole Grain - 490g - Ditt
4.6 (613) · € 31.99 · En Stock
Wasa Cracker Bread Breakfast Whole Grain - Wasa Cracklebread Breakfast Wholegrain is a bright crispbread baked on whole grain wheat flour. This brittl
Wasa Kneckebread Breakfast Wholegrain is a bright crispbread baked on whole grain wheat flour. This brittle creak is covered in a layer of golden-roasted poppy seeds. Wasa's mild crispbread with seeds contains 63% whole grains and is additionally a source of dietary fiber, protein and iron. All that is needed for a really good start to the day! Enjoy your whole grain snake bread with poppy seeds along with a really delicious topping. Wasas Breakfast Whole grain is 100% climate compensated.
Wasa crispbread multigrain is made with non-gmo all natural whole grains. Every 9.7 oz package of multigrain toasts is free of cholesterol and sugars and contains only a trivial amount of fat. Featuring oat flakes and sourdough along with whole grain rye wheat and barley flours a 1-slice serving of multigrain crispbread delivers 2 grams of protein 2 grams of insoluble fiber and 12 grams of whole grains. See nutrition facts panel for allergens.
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WASA%20CRISPBREAD%20SOURDOUGH%20RYE%20IS%20MADE%20WITH%20NON-GMO%2C%20ALL%20NATURAL%20WHOLE%20GRAINS.%20EVERY%209.7%20OZ.%20PACKAGE%20OF%20WASA%20CRIS
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