Did you know that MSG has 2/3 less sodium than table salt?
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The Ajinomoto Group aims to educate more Malaysians about the low-sodium attributes of MSG.
Nutrition Month Malaysia - MSG is able to enhance the deliciousness of food, thereby reducing the usage of salt in cooking, and decreasing overall sodium intake #NMM2021 #HiAjinomotoMY #AjinomotoMalaysiaBerhad #LessSalt #UmamiIT #Kuranggaram
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Did you know that MSG has 2/3 less sodium than table salt?
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