Did you know that the mitraillette originated in the inter-war period?
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The mitraillette is a real institution in Belgium. Its name in French varies depending on the region - it can be called 'spécial', 'pain-frites', 'routier', 'mitraillette' or other names. But the principle remains the same: it is a baguette containing meat, lots of fries and a good helping of sauce.
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